Chocolate Salted Caramel with Irish Stout & Miso 250g

Chocolate Salted Caramel with Irish Stout & Miso 250g


Irish stout, dark chocolate & a shot of espresso all wrapped up in a double cream & sweet butter salted-fermented miso caramel

A decadent topping for any dessert or ice cream, filling for bakes or serve warm for the ultimate chocolate brownie sauce


  • Serve as a spread straight from the jar or transfer the caramel to a pan & warm gently for a pourable sauce.
  • Makes a decadent bakery ingredient for galettes, turnovers, pies, muffins, cookies, cupcakes, brownies, tarts, pancakes, waffles & countless other cakes & bakes.
  • Ingredients and Allergens

    Double cream (MILK), Irish Stout (abv 4.2)(brewed from malted BARLEY), sugar, invert sugar, glucose syrup, butter (MILK), miso (4%)(water, soybeans, rice, salt, alcohol), chocolate (4%) (coco mass 70%, sugar, coco powder, emulsifier (SOYA lecithin), natural flavouring), treacle (cane molasses, invert sugar), sunflower oil, coco powder, natural flavours, stabiliser (cream of tartar)

    Allergens shown in BOLD

  • Despatch and Delivery

    Delivery available across all of the U.K. with despatch usually within 2 days. Due to Covid restrictions and the impact of Brexit, please allow up to 7 days for despatch

    Sorry, no international shipping service at this time