Kopernik Gingerbread Cakes with Blackcurrant 150g
Kopernik Black Currant Gingerbread Cakes are white chocolate covered gingerbread with blackcurrant flavored red filling.
These cakes have a unique taste which is the result of using a considerable amount of natural spices in specially kneaded, fat-free dough and then covered in rich chocolate.
"Pierniki" (gingerbread) is derived from the Polish word "pieprz", meaning packed with peppery flavor. Traditional pierniki are soft when they first come out of the oven and harden after that.
Ingredients and Allergens
White chocolate 30% [sugar, cocoa butter, whole MILK powder, whey powder, emulsifier (SOYA lecithin), flavouring), WHEAT flour, filling 19% [mashed apples, sugar, concentrated blackcurrant juice 0,2%, gelling agent (pectins), acidity regulator (citric acid), preservative (potassium sorbate), flavouring, concentrated chokeberry juice], sugar, RYE flour, potato starch, colour (caramel), raising agent (ammonium carbonates), spices, salt, acidity regulator (citric acid).
Allergens shown in BOLD
May contain eggs, peanuts and nuts.
Despatch and Delivery
Delivery available across all of the U.K. with despatch usually within 2 days. Due to Covid restrictions and the impact of Brexit, please allow up to 7 days for despatch
Sorry, no international shipping service at this time